Swamp Fire Seafood Boil – 1 Pound




  • This Local Louisiana favorite is one of the few No MSG seafood boils on the market – known for its slight lemon flavor with a generous amount of heat. Extra Spicy: Sprinkle on seafood after removing from liquid.
  • Each bag will season 2 dozen Crabs, 12-16 pounds of Crawfish or 16-20 pounds of Shrimp.
  • Add red potatoes, ears of corn and halved lemons before seafood for a true Cajun style boil
  • This is a ‘complete’ boil – simply add to boiling water with your choice of crawfish, crab or shrimp

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